Venue Rental
Exclusive Estate Rental
All-Day private mansion rental. Saturday – Sunday events, private rental begins at 9 a.m.
- Choice of Dance Area
- Grand Piano
- 10:30 p.m. inside amplified music curfew (outside 8 p.m )
- Vendor Meal Room
- Kid’s Room with TV (insured babysitter required)
- Bride & Groom Dressing Suites
Saturday – Sunday: $5,000 flat rate estate rental.
Ceremony Site
Choice of any Mansion space – $750 flat rate
Note: ceremony chairs must be rented.
Bronze Package
Bronze Package Buffet Entree Pricing
- $110 per person – 100 to 250 people
- $135 per person – 50 to 99 people
- $185 per person – up to 49 people
INCLUDES: Bride & Groom Dressing Suites
- Assorted Snacks
- Assorted Crudité with Hummus & Buttermilk Dip
- Bottle of Sparkling Wine, Coffee, Tea & Water
BUFFET
Salad options
Choice of (1) One:
- Baby Spinach with Bacon, Gorgonzola and Sherry Vinaigrette
- Organic Baby Arugula with Shaved Parmesan, Red Onion and Balsamic Vinaigrette
- Spring Mix Salad with Cucumber, Tomatoes, Goat Cheese and Red Wine Vinaigrette
Entree Options
Choice of (2) Two:
- Grilled Beef Tri-Tip with Chimichurri
- Rosemary Roasted Chicken Breast with Mushroom & Sage
- Pan Roasted Salmon with Tomato, Olive, Caper & Onion Relish
- Mushroom Ravioli with Brown Butter Sage Walnuts
- Grilled New York Steak with Bordelaise or Peppercorn Sauce
- Roasted Cauliflower Steak with BBQ Spiced, Carrots, Carrot Pesto
- Spinach and Mushroom Lasagna with Garlic Cream, Parmesan
Starch Options
Choice of (1) One:
- Creamy Polenta with Mushrooms
- Yukon Gold Mashed Potatoes
- Vegetables Rice Pilaf
- Mediterranean Couscous
- Penne Pasta with Garlic Tomatoes, Oregano, Olive Oil & Parmesan Cheese
Vegetables
Seasonal Market Fresh Vegetables with Shallots, Parsley and Olive Oil
“Fine Print” Included! Above Food & Beverage
- Tax & Gratuity
- Votive Candles
- Wait Staff
- Bartenders
- Cake Cutting Fee
- Dining Tables
- Linens
- Indoor Chairs
- Flatware
- Stemware
- Set-Up & Clean Up
- Free Parking
Silver Package
Silver SB Local Family Style Package
- $110 per person – 100 to 250 people
- $135 per person – 50 to 99 people
- $185 per person – up to 49 people
INCLUDES Bride & Groom Dressing Suites
- Assorted Snacks
- Assorted Crudité with Hummus & Buttermilk Dip
- Bottle of Sparkling wine, Coffee, Tea & Water
FAMILY STYLE
Salad options
Choice of (1) One:
- Baby Spinach with Bacon, Gorgonzola and Sherry Vinaigrette
- Organic Baby Arugula with Shaved Parmesan, Red Onion and Balsamic Vinaigrette
- Spring Mix Salad with Cucumber, Tomatoes, Goat Cheese and Red Wine Vinaigrette
Entree Options
Choice of (2) Two:
- Grilled Beef Tri-Tip with Chimichurri
- Rosemary Roasted Chicken Breast with Mushroom & Sage
- Pan Roasted Salmon with Tomato, Olive, Caper & Onion Relish
- Mushroom Ravioli with Brown Butter Sage Walnuts
- Grilled New York Steak with Bordelaise or Peppercorn Sauce
- Roasted Cauliflower Steak with BBQ Spiced, Carrots, Carrot Pesto
- Spinach and Mushroom Lasagna with Garlic Cream, Parmesan
Starch Options
Choice of (1) One:
- Creamy Polenta with Mushrooms
- Yukon Gold Mashed Potatoes
- Vegetables Rice Pilaf
- Mediterranean Couscous
- Penne Pasta with Garlic Tomatoes, Oregano, Olive Oil & Parmesan Cheese
Vegetables
Seasonal Market Fresh Vegetables with Shallots, Parsley and Olive Oil
“Fine Print” Included! Above Food & Beverage
- Tax & Gratuity
- Votive Candles
- Wait Staff
- Bartenders
- Cake Cutting Fee
- Dining Tables
- Linens
- Indoor Chairs
- Flatware
- Stemware
- Set Up & Clean Up
- Free Parking
Gold Package
Gold Package Plated Entree Pricing
- $150 per person – 100 to 250 people
- $175 per person – 50 to 99 people
- $200 per person – up to 49 people
INCLUDES Bride & Groom Dressing Suites
- Assorted Snacks
- Assorted Crudité with Hummus & Buttermilk Dip
- Bottle of Sparkling wine, Coffee, Tea & Water
TWO COURSE PLATED
SOUP OR SALAD Choice of (1) One:
- Roasted Tomato Basil Soup with Parmesan Cheese Croutons
- Tortilla Soup with Cheddar Cheese, Tortilla Crisps & Cilantro
- Wild Mushroom Soup with Sage Cream
- Corn Chowder with Roasted Poblano Peppers and Yukon Gold Potatoes Butternut Squash Soup with Figs & Toasted Pepitas
- Roasted Red Pepper Bisque with Goat Cheese Crostini
- Baby Iceberg Wedge Salad with Bacon, Tomato, Red & Blue Cheese Dressing
- Baby Kale Salad with Roasted Beets & Green Goddess Dressing
- Organic Mixed Baby Greens Salad with Herb Vinaigrette
- Baby Spinach Salad Granny Smith Apples, Candied Walnuts, Blue Cheese & Apple Cider Vinaigrette
- Arugula Salad with Shaved Vegetables & Citrus Vinaigrette
- Traditional Caesar with Chopped Romaine, Parmesan Cheese, Garlic & Herb Croutons
- Caprese Salad with Tomato, Mozzarella, Basil EVOO, Balsamic Glaze
ENTREES
Choice of (3) Three:
- Grilled 8oz New York Steak – Garlic & Herb Potatoes, Vegetables, Cognac Peppercorn Sauce
- Braised Beef Short Ribs – Creamy Polenta & Root Vegetables
- Grilled 8oz Filet of Beef Tenderloin – Truffle Potato Gratin, Haricot Vert & Truffle Madeira Sauce
- Oven Roasted Chicken Breast – Whipped Sweet Potatoes, Roasted Cauliflower & Herb Caper Vinaigrette
- Pan Seared Salmon – Crushed Gold Potatoes, Olives, Broccolini & Chilis, Basil
- Lemon Herb Crusted Local White Sea Bass – Herb Couscous, Ratatouille & Red Pepper Coulis
- Pistachio Crusted Rack of Lamb Roasted – Sunchokes Zucchini with Rosemary jus
- Grilled Marinated Tofu (veg) – Lemongrass Ginger Steamed Rice, Baby Boy Choy, Coconut Curry Risotto with Shrimp, Spring Peas, Rosemary
- Salt Baked Beets with Sweet Potato Fondants, Tokyo Turnips, Pistachios
- Eggplant Parmesan with Tomato Ragu, Mozzarella
“Fine Print” Included! Above Food & Beverage
- Tax & Gratuity
- Votive Candles
- Wait Staff
- Bartenders
- Cake Cutting Fee
- Dining Tables
- Linens
- Indoor Chairs
- Flatware
- Stemware
- Set-Up & Clean Up
- Free Parking
COCKTAIL HOUR
Cocktail Hour
Anti Pasti Station
Grilled Seasonal Vegetables, Cured Italian Meats, a Variety of Olives, Italian Cheeses
$13.00 per person, inclusive of tax and gratuity
Passed Hors D’oeuvres Option #1
- Coconut Fried Shrimp with Sweet Thai Chile Dip
- Truffle Artichoke Crostini
- Petite Grilled Cheese with Bacon & Tomato Jam
$22 per person, inclusive of tax and gratuity
Passed Hors D’oeuvres Option #2
- Tuna Poke on Cucumber with Wasabi Caviar and Ponzu
- Spanakopitas Spinach with Feta Cheese in Phyllo
- Mini Beef Wellington
$26 per person, inclusive of tax and gratuity
Hosted Bar Packages
Hosted Bar Packages
You may choose from a bar based on consumption or from one of the following bar package. These cannot be combined – Price for 6 hours of bar
Premium Bar $90 per person
House Wine: Red & White Sparkling Wine
Beer: Domestic & Imported Well, Call & Premium Cocktails
Deluxe Bar $80 per person
House Wine: Red & White Sparkling Wine
Beer: Domestic & Imported Well & Call Cocktails
Wine, Beer, Specialty Cocktail $56 per person
House Wine: Red & White Sparkling Wine
Beer: Domestic & Imported
Two (2) Signature Well Cocktails
Wine & Beer Package $45 per person
House Wine: Red & White Sparkling Wine
Beer: Domestic & Imported